When people think of Canadian cuisine, sometimes it's hard to get past the stereotypes of crispy bacon and sweet maple syrup. Canadians are very proud of their quirky culinary traditions that even the clichés are whole-heartedly embraced. Canadian cuisine varies widely depending on the regions of the nation. Although, certain dishes may be identified as "Canadian" as the ingredients used are of the origin of its inception, an overarching style of Canadian cuisine is more difficult to define.
Radisson Blu, MBD Hotel, Noida brings you the exciting Canadian Food Festival at S18 for you to relish the cuisines in the comfort of your own city. The delicious tempting aromatic dishes are prepared in various forms to lure the food lovers with varied choices. S18 has curated some extraordinary lip smacking Canadian dishes in an authentic food festival.
Canadian food has been shaped and impacted by continual waves of immigration, with the types of foods and from different regions and periods of Canada reflecting this immigration.
Canadian cuisine varies widely depending on the regions of the nation. The three earliest cuisines of Canada have First Nations, English, Scottish and French roots, with the traditional cuisine of English Canada closely related to British and Scottish cuisines, while the traditional cuisine of French Canada has evolved from French cuisine and the winter provisions of fur traders
S18 will display a plethora of tasty dishes that will be served during this time which will surely be appreciated by one and all. Some mouth watering and exotic dishes which have been created specially to win over the taste palate of their customers are the Balsamic Glazed Chicken Thigh with Cocktail Onion and Olives, Bacon Corn Soup, Lamb Barley Broth, Jalapeno Chicken with Cilantro Sauce, Roast Chicken with Olive, Artichoke, Garlic and Thyme, Canadian Sweet and Sour Lamb Chop, Maple Candy-Coated Bacon/ Sea Food Rolls and not to forget the mind blowing desserts - Strawberry Swirl Cheese Cake, Mini Lemon Scones with Strawberries and Cream, Angel Food cake with Lemon Cream, with Berry Compote, Red Velvet and Berry Cream Cake and the list goes on.
The dishes have all international flavors where the authenticity of the Canadian flavors have been infused to create exotic dishes.
It is a must try food festival to get a taste of extravagant Canadian flavors and toothsome dishes.
What: Canadian Food Festival
When: Friday 14th August 2015 – Saturday 22nd August 2015
Time: For Dinner-
About S18, Radisson Blu MBD, Noida
S18 the twenty four seven brasserie and coffee shop, famous for its world cuisines and chic ambience. Showcasing a variety of cooking techniques, S-18 features culinary traditions from around the world. Enjoy Indian dishes, Mediterranean salads and Lebanese mezze at the buffet and discover more fresh items at the World Grill station. At the end of the meal, order delicious desserts such as the melted chocolate truffle with ice cream for a sweet ending.